Rawcha w Praha 1-Nové Město

🕗 godziny otwarcia

komentarze 5

• 

  Peiying Wen

  :: 09 June 2018 00:16:53

  the owner really cares about the source of the ingredients and the end result is thoughtful deliciousness.

• en

  izeizei

  :: 15 February 2018 16:16:21

  Food was very good. No problem with the quality and presentation. That was superb. So why the one star only? That pretentious "vegan" approach everybody hates vegans and veganism for. And don't get me wrong, I am a staunch vegan myself albeit not necessarily just raw. But what I experienced upon my departure was unfortunate. When leaving quite happy with the food and service, I had the audacity to ask casually if they do delivery, too. The chef gave me this holier-than-thou look and with a pretty arrogant attitude and a smirk he told me "No". That arrogance put me off quite a bit as this place isn't exactly in my neighborhood and I was definitely planning on ordering a take out via damejidlo.cz in the future. Quite baffled by this approach, I asked why not, to which he just replied "We don't want to go that route". Again smirking amusedly, almost rolling eyes at the stupidity of my question. I didn't ask any more, but in my interpretation that meant "we (the better than you people, understand that means vegans) don't want to go 'that route' of mainstream, repulsive, ignorant, meat- and not raw-eating majority of the ordinary restaurants. We are so much more better, that our raw food is too good to be transported around the city to other vegan customers. If those of you who don't have the time to visit us at our location, you are then simply not worthy, and we are not interested to serve you." That's how I read this awkward little exchange between us. It's a shame because this antagonizing attitude really ruined my entire experience. It's also very anti-business. What if I liked their food so much I wanted to hire them to cater a 16 people dinner party at my place. "Nah, thanks, but WE don't deliver. See, we are not going 'that route'. " Btw, the restaurant is very tiny and mainly equipped with a cheap shabby garden furniture with planks so wide apart anything small you put on your shaky little table falls through! Yes, we're talking a garden furniture indoors! I don't see why delivery would harm their food when it's all done from raw ingredients in a blender, at least as I reckoned. When I ordered a soup and an Indian curry dish, for both I heard a heavy duty blender noises coming from the kitchen. If a restaurant's approach is "our food is too precious to be delivered and therefore we're not interested in business from deliveries", I'm losing interest in visiting that restaurant whatsoever. Simples! Moreover, the place was dead empty, I was the only one eating there! You'd think a little help with the business in the form of take outs would've been welcomed by them. And btw, I'm writing this review while eating a delicious vegan food delivered to me from some other vegan restaurant. Yes, they "went that route" and they got the business! Ha!

• 

  Odin Mjølsnes

  :: 07 February 2018 14:12:23

  Intresting concept, but the food ended up being too boring. I know it's supposed to be "raw", but when my burger was consisting of a salad between to other salads, thats pushing some limits..

• en

  Tina Ković

  :: 23 October 2017 04:40:12

  I love this place. Yes, it is not so cheap but I think it is worth it, meals are even bigger than it looks on first sight and you won't leave the place hungry! You can definetly feel the quality, also everything tastes so good and it pumps you up with good nutrients so afterwards you feel great and refreshed! + the people that run it are very nice. I will come back again hopefully soon!

• 

  jannike viveka

  :: 02 August 2017 19:37:58

  The raw pasta and mexican tortillas were OK, but nothing more. The lemonades tasted like toothpaste, we asked for new ones with less mint and got two lemonades back with no difference in taste. Very expensive.